While in PA, we did some food shopping! :) There are certain foods I grew up with that I love to bring along home when I get the chance. Like Lebanon Bologna, Cheese, Wenger's Hamloaf, John Martin's Scrapple and Dieffenbach's potato chips!! :)
Yesterday I had a hankering for scrapple so I made some for lunch.....
Cut it in thin slices, cover in flour and fry in butter!! :)
Cook up some eggs....
Cover the scrapple in molasses......And voila'!! :) Oh, I forgot...there is a Martin's Potato Roll under the eggs!! :) :) :) YUM!! It was wonderful!
3 comments:
oh yeah!!! I didn't grow up in PA, but Lebanon bologna is my favorite!!!
It looks yummy.(except for the syrup on the scrapple).Lowell likes it like that but I prefer mixing my"dippy"eggs with the scrapple.
We have family in Ohio and they love to buy pretzels when they come in to PA. Enjoyed looking at your pictures and next time you come to PA it would be fun to meet you in person.
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